Pairing Alsatian food and Alsatian wine like a chef - Au Vert !

" Come discover a delicious experience thanks to this food and Alsatian wine pairing workshop around innovative and balanced dishes created by a vegetarian caterer "

Learn how to marry food and wine according to various themes, then taste the products of the day by following, with an adviser from the Confrérie Saint-Etienne, the best Alsatian wine matches.

Vegetarian caterer, des Racines et des Graines, will delight your taste buds with innovative and balanced dishes. Committed to life and the environment, its zero waste services and recipes based on local and seasonal products reflect its values.

Come and discover a delicious experience. A gastronomy at the crossroads of the world's culinary traditions, sometimes revisited, highlighted by herbs and spices, which echoes Alsatian viticulture.

Reservation required.

Additional information
  • Duration of the visit : 3h
  • Prices : 55€/ pers

Opening times and days are liable to change according to circumstances. Please take all the necessary precautions.

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