Restaurant Au Pied de Boeuf
Alsatian decor, warm atmosphere, we come to sit down and enjoy a good sauerkraut, a hearty ham, a steak, a spider steak, a spider steak, a chateaubriand or a pike-perch steak on a bed of sauerkraut. But the specialty of this house is the queen's bite, served in size (it was proclaimed Best of Alsace in 2007 and 2013). Traditional dishes that will not leave the gourmands hungry. Baeckeoffe and sailor to order.
- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : yes
- Vegetarian : yes
- Fish : yes
- Gluten-free : yes
Additional information
- Restaurant prices (in €) :
- Min. menu : 9
- Maxi menu : 28,50
- Min. menu of the day : 15,70
- Min. dish of the day : 10,30
- Payment method : Credit card, Holiday vouchers, Cash, Luncheon vouchers, Transfer
- Type of food : Traditional
- Specialities : Alsatian, Baeckeoffe, Flammenkuchen, sauerkraut , Matelote, Cheese, Game, Fish, Vegetarian , Plat végétalien, Gluten-free
- Practical restaurant service : Dish of the day, Takes into account food allergies, Service after 9 pm, Group reception, Caterer and banquet organiser, Takeaway
- Internet connection : Free wi-fi
- Languages spoken : French, German, alsacian, English
- Practical services : Group reception
- Number of places to eat :
- room 1: : 20
- room 2: : 45
- room 3: : 45
- Total number of covers in the dining room : 110
- terrace 1: : 32
- Group headcount : Mini, Maxi
- Equipement restauration : Terrace, Air conditioning, Banqueting / reception room
- Equip./services for kids : Highchair, Children's changing area , Colouring books and littlel games, Possibility to heat up baby bottles or baby food, Booster seat, Table set for drawing, Baby changing table/mat, Children's tableware
Opening times and days are liable to change according to circumstances. Please take all the necessary precautions.
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